Welcome to Christmas at The Olive Branch, our Christmas menu will be served from Tuesday 3 December through to Tuesday 24 December. 

Experience a truly festive season with us, in addition to our Christmas menu we can also provide personalised buffets for larger parties.

The main restaurant can seat 36 people and we can cater up to 100 people with the buffet menu utilising The Olive Room as well.

Additionally to the basic packages we can also offer; prosecco on arrival, a DJ and a dedicated bar.

To Start

Baby Camembert 
With a fig relish

Chicken Liver Pate 
Infused with Scottish whisky & served with warm toast

Mushroom & Halloumi (ve/v)
With sweet chilli sauce

Festive Prawn Cocktail
Prawns, apple, cucumber & seafood sauce

Roasted Red Pepper & Tomato soup (ve/v)
Served with crusty bread

 

Main Course

Hand Carved Turkey Breast
With lemon & thyme stuffing & Yorkshire pudding

Local Topside of Beef
With Yorkshire pudding

Fillet of Salmon
With a champagne & dill sauce

Vegan Lentil Roast (ve/v)
All the above dishes served with seasonal vegetables and roast potatoes

Vegan Shepherds Pie (ve/v)
With seasonal vegetables

The Christmas Beef Burger
With chunky or skinny fries

 

To Follow

Luxury Black Forest Gateau

Profiteroles with Baileys Cream

Christmas Pudding with Brandy Sauce

Apple & Blackberry Crumble with Ice Cream

Sticky Toffee Pudding (ve/v)

TO FINISH

Cheeseboard with wine or port

3  Courses £24.95      4  Courses 29.95

10% Service charge applies to parties of 10 & over